Pampered Produce Farm to Table Dinners 2019
There is nothing quite like outside dining on a summer evening, partying with old friends or making new new friends, and enjoying the wonderful dishes prepared by notable chefs. Once again, Pampered Produce is proud to offer Farm-to-Table Dinners on many Fridays throughout the summer.
We will hold these dinners rain or shine, so please dress appropriately. In case of inclement weather, dinner will be served in one of our hoop houses. Please bring an umbrella. This will allow for a setting of tables amid clusters of plump and luscious tomatoes, fat radishes and fragrant flowers.
We will be making as much of our own produce and meats as possible available to our talented chefs. A special house made cocktail and champagne will be offered pre-dinner, but guests are asked to bring wine or alcohol beverages of your choice for dinner.
Musical entertainment will be offered during the cocktail hours. We will post them when they are booked.
You can pay by PayPal. Diners are $100 per person. ($95 cash or check) Dinners are limited to 45 people. Come with friends, or make new ones.
To confirm that space is still available, please make a reservation before paying by credit card or check. Space will not be confirmed until payment is made.
You can sign up below or email [email protected] to reserve places or for any questions.
We apologize that we cannot accommodate special diets.
2019 Chef Line up
July 19 - Chef Adam Siegel, Bartolotta Restaurant SOLD OUT
Musical Robin Pluer and Peter Roller
July 26 - Chef Justin Aprahamian, Sanford Restaurant SOLD OUT
Musical guest John Stano
August 2 - Chef Erik Hansen, The Cheel SOLD OUT
Musical guest Jen Cintron
August 9 - Chef Dane Baldwin, The Diplomat SOLD OUT
Musical guest John Sieger
August 16, Chef Gregory Leon, Amilinda SOLD OUT
Musical Guest Macyn Taylor
August 23 - Chef Andrew Miller, Merriment Social, Third Coast Provisions SOLD OUT
Musical Guest Kyle Ferick
August 30 - Chef Aaron Bickham, Mr. B's Mequon
Musical Guest Roxie Beane
September 6 - Chef Alex Lyskowicz, Smyth Restaurant, Iron Horse Hotel
Musical guest Lil Rev
September 13 - Chef Adam Siegel, Bartolotta's Restaurant (Up to 75 guests) SOLD OUT
Musical guest Steve Cohen
September 20 - Chef David Magnasco, The Chef's Table
Musical guest Stas Venglevski
THOUGH MOST OF THE DINNERS ARE SOLD OUT, IF YOU WOULD LIKE TO BE PUT ON A WAIT LIST LET US KNOW. OCCASIONALLY PEOPLES PLANS CHANGE.