Established by Pam Percy and Marty Hintz in 2005, our farm is in a northern suburb of Milwaukee. This year we are organically growing 15 varieties of tomatoes, plus different types of peppers, kale, potatoes, cucumbers, broccoli, squash, lettuce, herbs and much more, including beautiful flowers, both edible and ornamental.
Our eggs are said to be the best, with our chickens dining on organic produce. We also raise livestock on our farm including meat and soup chickens, rabbits and heritage pigs. Each of our animals dine on organic produce that is donated by a local coop. The pork is sold at the end of the summer while the rabbits and chickens are available once per year.
PLEASE CHECK BACK IN MARCH FOR 2019 UPDATES.
PAMPERED PORK
Our 4 pigs dined on organic produce from the Outpost and our garden and frolicked throughout their 1/4 acre estate! (mud and all)
And their delicious meat reflects their pampered upbringing.
This year we are offering
Pork chops with tenderloin, package of 4 $10/pound
Shoulder Roasts (great for pulled pork) $8/pound
Bratwurst, package of 8, $9/pound
Breakfast links, $9/pound
Italian Sausage $9/pound
Cured and smoked ham $8/pound
Bacon, one pound packages $11/pound
Braunschweiger $10/pound
Ham Hocks $5/pound
Rendered lard $10/quart
The meat will be frozen so you might want to bring a cooler.
Cash or check
Become a Pampered Produce Market Member.
2019
The cost of membership is $100, which is an advance on your weekly purchases. We will keep track of the items that you buy and after you have spent your advance you may pay by cash, check or credit. Eggs are included but honey and meat and other home made products are sold on a cash basis and not counted toward the advance.
Member Advantages:
-You must be a member to shop at our market. We will have a weekly market on SUNDAYS and we will send an email list of available items. The market will run from 10-1. Based on produce, we will also have special markets that will be announced by email.
- Eggs will only be available to members during the summer and members will also have a chance to purchase pork, chickens and rabbits before the general public.
Feel free to have a co-share membership with a friend.
The markets begin in early June and run through mid-October.
If you would like to become a member, please sign up and pay with Paypal or send us check to the address below.
Your advance will apply toward one season.
Memberships are limited!
Hours of Operation
The farm opens early June.
Tuesday (by appointment) and Sundays 10am to 2pm
The farm opens early June.